Pearl Dive Oyster Palace
1612 14th Street NW
Washington DC 20009
Phone: 202.319.1612
Fax: 202.986.8777
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BRUNCH:
Fri- Sun:11:00am-3:00pm


DINNER:
Tues - Sat 5:00pm- 11:00pm
Sun & Mon 5:00pm - 10:00pm
 

Reservation Policy
Pearl Dive Oyster Palace accepts dinner reservations from 5:00 pm to 7:00 pm every evening.

Valet Service
Pearl Dive offers valet service Monday- Thursday 5pm-10:00pm & Friday - Saturday from 5pm-11pm.  The cost is $12 per vehicle.
 

Pearl Dive Oyster Palace Management Staff
Owners: Jeff and Barbara Black
Executive Chef: Colleen Conrad
Operations Manager: Tyes Zolman
General Manager: Beau Monroe
Assistant General Manager: Sheara Rivera
Pastry Chef: Carri-anne Hamer

Feedback/Comments/ Questions?
Please email: info@pearldivedc.com

Employment
Please fax your resume and a cover letter to 301.215.6398 or email: info@pearldivedc.com



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